Salads
White bean, pickled beets, and radicchio salad
From No-Cook Cookbook, by Susie Theodorou
October 11, 2024
Beans, lentils & other legumes
On Repeat
An Earth-friendly twist on your favorite childhood sandwich
Who cares if it's a little messy…
September 14, 2024
Sandwiches
Lentil Sloppy Joes with spring slaw
From The Yearlong Pantry by Erin Adlerson
September 13, 2024
Series
The secret to veggie burger bliss
Plant-based master Joe Yonan has a simple cure for sad patties
August 10, 2024
Sandwiches
Curried chickpea salad sandwich
Our easiest chicken salad swap gets even better as it sits
July 18, 2024
Entrees
Sheet tray veggie and bean ‘tagine’
This Moroccan-style medley starts with a make-ahead sauce you stash in the freezer
June 6, 2024
On Repeat
Yes, you can eat hummus at every meal
Lior Lev Sercarz’s classic Middle Eastern spread is for so much more than dipping
April 6, 2024
On Repeat
A fridge-cleanout soup pulsing with Indian flavor
Maya Kaimal’s go-to soup layers toasted spices and your choice of legumes
March 23, 2024
On Repeat
An easy, go-to stew for any time of year
This dead-simple Spanish chickpea stew from J. Kenji López-Alt deserves a spot in any dinner rotation
March 9, 2024
Sandwiches
Edamame of the sea salad
This protein-packed sandwich filling gets its punch from a splash of pickle brine
March 7, 2024