On Repeat
Tempeh like you’ve never tasted it
An easy marinade made from pantry staples helps this high-protein superstar slay in any dish
June 22, 2024
Ingredients
Series
A fast, flavorful, fridge-clearing curry
All you need is whatever’s in your crisper drawer and a stash of curry paste
June 15, 2024
Salads
Caesar pasta salad
Plus: 5 more delicious ways to use nature's Cheeto dust: nutritional yeast
June 13, 2024
Entrees
Sheet tray veggie and bean ‘tagine’
This Moroccan-style medley starts with a make-ahead sauce you stash in the freezer
June 6, 2024
On Repeat
Meet your new go-to potato salad for the summer
It’s a no-fry, no-fuss play on a tapas staple
June 1, 2024
Pasta & noodles
Calabrian chile, sausage, and kale mac
Hack mac & cheese with this spicy upgrade, and find out which dairy-free brand is best
May 30, 2024
Series
This rice bowl is a satisfying, one-pot weeknight meal
And the leftovers make great breakfast!
May 18, 2024
Sandwiches
Grilled ‘cheese’
Today, we’re celebrating the curative powers of a comfort-food staple
May 9, 2024
Entrees
Tofu chorizo
This spicy sausage stand-in is cheap, easy, and delicious atop any number of dishes
May 2, 2024
Taste Test
Science can now brew up real milk without the cow. We tested it 6 ways.
From baked goods to breakfast cereal to lattes, we put this planet-friendly dairy through the ringer
April 25, 2024