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Serious question: Is there anything better than a fried cutlet?

Yes. A fried cutlet sandwich.

By

Gabriella Vigoreaux

Welcome back to Cool Beans! Winter’s got me on a cozy food kick, and nothing hits that spot for me quite like a sandwich. Grilled cheese has its moments, but what I really crave is a handheld with tex……
Gabriella Vigoreaux
Gabriella Vigoreaux is a recipe developer and test-kitchen veteran whose work has appeared in Good Housekeeping, Epicurious, Saveur, and Cherry Bombe. She’s co-owner of Bandidas Bake Shop in Lakeland, Florida.
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