open search
close search

An easy, can't-miss Oktoberfest centerpiece 🍻

We’ll raise a stein to that!

By

Gabriella Vigoreaux

mushroom and walnut strudel
Hallo gang, and welcome back to Cool Beans! Beer may be the main draw for any Oktoberfest celebration, but we’re long overdue for a baking moment, so I decided to rustle up some hearty German fare to ……
Gabriella Vigoreaux
Gabriella Vigoreaux is a recipe developer and test-kitchen veteran whose work has appeared in Good Housekeeping, Epicurious, Saveur, and Cherry Bombe. She’s co-owner of Bandidas Bake Shop in Lakeland, Florida.
Already a subscriber?
Log in

This article is only available to paid subscribers.

Want to dig in? Subscribe for access to it—and our complete archive.

Subscribe