Entrees
Lemony asparagus and herb tart
A perfect way to showcase one of spring’s greatest veggie icons
April 3, 2025
Plant-based dairy
Pasta & noodles
Pasta e piselli (pasta and peas)
A plant-based take on a springtime supper
March 27, 2025
Taste Test
This fan-favorite faux fromage lives up to the hype
Boursin is a cheese board staple, and its dairy-free facsimile is almost perfect
January 11, 2025
Snacks & appetizers
Chive spread with cranberry-jalapeño relish
Consider this canapé an alternative ending for extra cranberries
November 26, 2024
Desserts & baked goods
Key lime icebox cake (carlota de limón)
This tangy, no-bake, dairy-free cake is a slice of summer
August 1, 2024
Salads
Fattoush-ish tomato salad with tofu feta
The tofu-feta alone is something you’ll return to again and again
July 11, 2024
Pasta & noodles
Calabrian chile, sausage, and kale mac
Hack mac & cheese with this spicy upgrade, and find out which dairy-free brand is best
May 30, 2024
Sandwiches
Grilled ‘cheese’
Today, we’re celebrating the curative powers of a comfort-food staple
May 9, 2024
Taste Test
Science can now brew up real milk without the cow. We tested it 6 ways.
From baked goods to breakfast cereal to lattes, we put this planet-friendly dairy through the ringer
April 25, 2024
Sauces & dressings
Aquafaba blue cheese or ranch dressing
An adaptable dairy-free sauce makes tofu Buffalo 'wings' or salad sing
February 8, 2024