Newsletters
You—yes, you!—can make dumplings
This method's fast, easy, and foolproof. Plus it’ll help you avoid food waste.
February 8, 2025
Newsletters
Newsletters
Our meatless chili is the real game day winner
Pile it on top of your nachos
February 6, 2025
Newsletters
In a carnivorous city, these spicy beans rule
This Pakistani legume staple is even ubiquitous among meat eaters
February 1, 2025
Newsletters
A fast, easy, and meatless shepherd’s pie with a meaty secret
It’s also perfect to stash in the freezer
January 30, 2025
Newsletters
The 'roast beef' of carrots
A simple, savory, and surprisingly meaty take on a humble root veggie
January 25, 2025
Newsletters
Serious question: Is there anything better than a fried cutlet?
Yes. A fried cutlet sandwich.
January 23, 2025
Newsletters
Red lentils rule in this hearty Ethiopian stew
It’s a recipe of biblical proportions
January 18, 2025
Newsletters
We can’t stop eating these easy, garlicky nuggets
They're not winning any beauty pageants, but we dare you to care
January 16, 2025
Newsletters
This fan-favorite faux fromage lives up to the hype
Boursin is a cheese board staple, and its dairy-free facsimile is almost perfect
January 11, 2025
Newsletters
The perfect shortcut to perfect soup
You’re going to want to keep a stash of these soup starters in the freezer at all times
January 9, 2025