Technique Toolbox
The absolute easiest veggie preservation trick
It sounds intimidating, but fermenting those fall veggies is super simple
October 19, 2024
Preservation
Snacks & appetizers
Butternut squash and sesame purée
From Preserved: Vegetables, by Darra Goldstein, Cortney Burns, and Richard Martin
October 18, 2024
Side dishes
Fermented winter squash
From Preserved: Vegetables, by Darra Goldstein, Cortney Burns, and Richard Martin
October 18, 2024
Technique Toolbox
The simplest way to candy citrus peels
You're tossing the best part of the orange!
October 5, 2024
Desserts & baked goods
Candied orange peel (scorza d’arancia candita)
From Sicily, My Sweet, by Victoria Granof
October 4, 2024
Sauces & dressings
Any-fruit skillet jam
Our 30-minute, foolproof method for preserving fruit
September 19, 2024
Low-waste
How to keep spring produce fresh
Everything you need to know in one handy cheat sheet
March 30, 2024
Snacks & appetizers
Garlicky dill pickled watermelon rind
Plus: A quickie class in mastering the art of fridge pickling any produce
July 6, 2023