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Any-greens and artichoke dip

Because every good party needs a good dip, and you probably have all the ingredients

By

Gabriella Vigoreaux

greens and artichoke dip
An all-too-familiar scenario: That party you forgot about is tonight and guess what? It’s a potluck. Now you’re scrambling to figure out what to make and frantically searching the contents of your kit……
Gabriella Vigoreaux
Gabriella Vigoreaux is a recipe developer and test-kitchen veteran whose work has appeared in Good Housekeeping, Epicurious, Saveur, and Cherry Bombe. She’s co-owner of Bandidas Bake Shop in Lakeland, Florida.
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