A fridge-cleanout soup pulsing with Indian flavor
Maya Kaimal’s go-to soup layers toasted spices and your choice of legumes
A fridge-cleanout soup pulsing with Indian flavor
Maya Kaimal’s go-to soup layers toasted spices and your choice of legumes
A weeknight pasta brimming with greens
Sara Moulton’s an expert in easy family meals, and this broccoli pasta is one she can’t quit
A weeknight pasta brimming with greens
Sara Moulton’s an expert in easy family meals, and this broccoli pasta is one she can’t quit
An easy, go-to stew for any time of year
This dead-simple Spanish chickpea stew from J. Kenji López-Alt deserves a spot in any dinner rotation
Faux-meat burgers are better for the planet, but what about for me?
Like any fast food, even plant-based patties are best in moderation
Faux-meat burgers are better for the planet, but what about for me?
Like any fast food, even plant-based patties are best in moderation
This Vietnamese take on kale salad is a meal-prep BFF
Cookbook author Andrea Nguyen’s favorite bowl of greens brings new flavors to a salad staple
This Vietnamese take on kale salad is a meal-prep BFF
Cookbook author Andrea Nguyen’s favorite bowl of greens brings new flavors to a salad staple
Beans to eat for breakfast every day
Chef Ivan Orkin is famous for his ramen, but his daily staple is this big bowl of beans
