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  • This meaty technique will make any veggies disappear
    Newsletters

    This meaty technique will make any veggies disappear

    Braising can make even celery into a showstopper

    By

    Gabriella Vigoreaux

    September 21, 2023
  • Simple braised celery
    Cooking techniques, Recipes, Side dishes

    Simple braised celery

    Plus: A guide to the meaty technique that will make any veggies disappear

    By

    Gabriella Vigoreaux

    September 21, 2023
  • The backbone of this island’s classics has nothing to do with meat
    Newsletters

    The backbone of this island’s classics has nothing to do with meat

    Plus: A plant-based riff on a weeknight staple, and the essentials of a Puerto Rican pantry

    By

    Gabriella Vigoreaux

    September 14, 2023
  • Puerto Rican sofrito (recaito)
    Recipes, Sauces & dressings

    Puerto Rican sofrito (recaito)

    A make-ahead flavor hero to stash in your freezer, plus 13 Puerto Rican pantry essentials

    By

    Gabriella Vigoreaux

    September 14, 2023
  • Cookies for breakfast! 🍪
    Newsletters

    Cookies for breakfast! 🍪

    These baked goods are designed to fuel workouts, but they can quicken up anyone’s morning routine

    By

    Gabriella Vigoreaux

    September 7, 2023
  • Dreamy protein-y breakfast cookies
    Beans, lentils & other legumes, Breakfast, Desserts & baked goods, Ingredients, Recipes

    Dreamy protein-y breakfast cookies

    On mornings when you’re rushing to get out the door, throw these in your bag and bounce.

    By

    Gabriella Vigoreaux

    September 7, 2023
  • Smoky, simple, delicious BBQ sandwiches—that just happen to be meat-free
    Newsletters

    Smoky, simple, delicious BBQ sandwiches—that just happen to be meat-free

    This plant-based cookout is all about the drama

    By

    Gabriella Vigoreaux

    August 31, 2023
  • Maple mustard BBQ jackfruit sandwiches
    Entrees, Recipes, Sandwiches

    Maple mustard BBQ jackfruit sandwiches

    With a little easy prep, this fruit delivers big, smoky ‘cue flavor

    By

    Gabriella Vigoreaux

    August 31, 2023
  • I can’t believe it’s nut butter!
    Newsletters

    I can’t believe it’s nut butter!

    9 non-sandwich uses for bread’s best spread

    By

    Gabriella Vigoreaux

    August 24, 2023
  • Cashew butter ‘cheese’ sauce
    Ingredients, Nutritional yeast, Nuts & seeds, Plant-based dairy, Recipes, Sauces & dressings, Snacks & appetizers

    Cashew butter ‘cheese’ sauce

    Starting with cashew butter saves tons of time, so you can get dippin’ faster

    By

    Gabriella Vigoreaux

    August 24, 2023
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